Chef Manager resume examples

A modern resume example for a Chef Manager position. Based on the best resume writing practices.

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approved by recruiters
Rated 4.5/5 out of 67 reviews
This resume is created in 7 minutes.
Rated 4.5/5 out of 67 reviews
This resume is created in 7 minutes.
Rated 4.5/5 out of 67 reviews
This resume is created in 7 minutes.

Average Chef Manager Salary

$
50868.43
/ year
Avg. Base Salary (USD)
10%
37752.12
k $
25%
43706.22
k $
Median
50868.43
k $
75%
58694.83
k $
90%
65133.69
k $
$
17.37
/ hour
Avg. Base Hourly Rate (USD)
10%
13.39$
25%
15.03$
Median
17.37$
75%
20.30$
90%
25.22$

What is the Pay by Experience Level for Chef Manager?

Career Paths

Explore the most common career paths for Chef Manager. Thickness and color of lines indicates popularity of movement from one job to the next. Visit our career path planner to research other job paths.

Chef Manager
Sous Chef
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Food And Beverage Director
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Food Service Director
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Director Food and Nutrition Services
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Director of Dining Services
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Food Service Manager
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Food Service Director
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Director Food and Nutrition Services
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Executive Chef
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More common (> 20%)
Somewhat common (8 - 20%)
Less common (< 8%)
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Professional guidance to obtain employment as Chef Manager.

To acquire a Chef Manager job role, you should stand out among other appliers, and to reach this intention, you need a good Food and Beverage resume. We're on this website to present a few valuable instructions on developing a curriculum vitae that will convey your strong points and expertly modify disadvantages into profits.

Typical Key Skills and Action Verbs for Chef Manager

The most befitting Food and Beverage expertise you’ve acquired in your career in the distinctive sphere, plus extra worthy aspects you consider worth mentioning, should be there in a truly superior CV. Be sure they are consistent with the Chef Manager appointment to get the most of your job application. Find the most commonly used ones in the following list we've made: food preparation, product sales, inventory cost.

Key Skills & Proficiencies

Inventory Management
Customer Contact
Forecasting and Planning
Performance Assessments
Workflow Optimization
Equipment Maintenance
Inventory Control
Food Safety Regulations
Food Preparation
Baking and Broiling Skills

Action Verbs

Faculty Training
Supply Ordering
Customer Checkout
Signature Dish Creation
Cash Handling
Health and Safety Standards
Fine-dining expertise
Sales
Purchasing
Food Service Experience

Chef Manager Curriculum Vitae Phrases To Use

How to make your Chef Manager curriculum vitae gain human resources experts' attention? Initially, it has to be properly described why you prefer this kind of occupation along with what specifies you as the best candidate. For the second option, our list of beneficial experience and abilities can be used to help you - discover the relevant ones: event planning, estimating, forecasting and planning.

Phrases To Use

Properly handled and stored food to eliminate illness and prevent cross-contamination.
Generated employee schedules, work assignments and determined appropriate compensation rates.
Modernized [Type] and [Type] processes for kitchen staff, which reduced guest wait times and boosted daily output from [Number] meals to [Number].
Prevented cross-contamination from utensils, surfaces and pans when cooking and plating meals for food allergy sufferers.
Supervised and enhanced work of [Number]-person team producing more than [Number] plates per day.
Kept kitchen staff in compliance with safety and food regulations to reduce opportunities for illness or accidents.
Monitored quality, presentation and quantities of plated food across line.
Prepared various local and seasonal specialties for [Number] table restaurant.
Considered seasonal product pricing and availability in development of promotional dishes and menu selections.
Developed recipes and menus to meet consumer demand and align with culinary trends.
Partnered with [Job title] to create dynamic entrees for large banquets and special events.
Assessed inventory levels and placed orders to replenish goods before supplies depleted.

Best Chef Manager Resume Objective Examples

Draft your Chef Manager CV attentively and start it by using a particular overview of your relevant skills and other useful specifics of your working experience. These two strategies will build a wonderful kickoff for your resume, and your objective will achieve the correct attitude of any HR manager in Food and Beverage.

Respected individual promoting [Number] years' expertise in large, high-volume restaurants. Enthusiastic and responsible professional with a great attitude. Pursuing a position as a Chef Manager in the downtown area.
Accountable Chef Manager successful building effective culinary staff. Interested in promoting positive kitchen environments and willing to pitch in and help with tasks. Background working in [Type] fine dining establishments.
Energetic Chef Manager known for building dynamic culinary teams and being an effective recruiter and mentor. Offering outstanding inventory control and budget oversight. Looking to join a new organization in a role as a Chef Manager.
Ambitious student pursuing [Area of study] degree eager to contribute developed knowledge in Chef Manager role. Skilled in Faculty Training and Faculty Training in [Type] settings. Adaptable and driven with strong work ethic and ability to thrive in team-based or individually motivated settings.
[Area of study] student with background in [Area of expertise]. Strong technical proficiency with work history in [Area of expertise]. In-depth knowledge of [Software] coupled with [Task] and [Task] abilities. Proven history of Inventory Management and Inventory Management.
Hardworking and reliable Chef Manager with strong ability in [Task] and [Task]. Offering Supply Ordering, Supply Ordering and Supply Ordering. Highly organized, proactive and punctual with team-oriented mentality.
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