Food Service Manager resume examples

A modern resume example for a Food Service Manager position. Based on the best resume writing practices.

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Rated 4.5/5 out of 67 reviews
This resume is created in 7 minutes.
Rated 4.5/5 out of 67 reviews
This resume is created in 7 minutes.

Average Food Service Manager Salary

/ year
Avg. Base Salary (USD)
k $
k $
k $
k $
k $
/ hour
Avg. Base Hourly Rate (USD)

What is the Pay by Experience Level for Food Service Manager?

Career Paths

Explore the most common career paths for Food Service Manager. Thickness and color of lines indicates popularity of movement from one job to the next. Visit our career path planner to research other job paths.

Food Service Manager
Director Food and Nutrition Services
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Director of Dining Services
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Food Service Manager
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Restaurant Manager
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General Manager
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General Manager, Food Service
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Director of Operations
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General / Operations Manager
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Project Manager, (Unspecified Type / General)
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More common (> 20%)
Somewhat common (8 - 20%)
Less common (< 8%)

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Professional guidelines and advice for a productive Food Service Manager job CV.

The best CV is in need of some guidelines to be implemented. We are on this website to lead you on your way to the sensible Food Service Manager CV, designed to provide you with the chosen employment. All you have to do is study our guidelines and design your personal ideal Food and Beverage curriculum vitae with all the valuable information within it.

Main Key Skills and Action Verbs for Food Service Manager

For being the most effective applicant for the vocation in Food and Beverage, it is crucial for a Food Service Manager candidate to define their qualities in the most descriptive and structured manner. A helpful solution would be describing your abilities making use of a couple of established keywords, including: management of material resources, speaking, operation monitoring.

Key Skills & Proficiencies

Staff Leadership
Strategic Planning
Conflict resolution
Safe Food Handling
Active Learning
Intuit QuickBooks
NCR NeighborhoodPOS

Action Verbs

Culinary Software Services ChefTec
Customer Contact
Kitchen equipment operation and maintenance
Reading Comprehension
Quality Control Analysis
Food Service Experience
Service Orientation

Food Service Manager CV Phrases To Adopt

Certainly, any successful Food Service Manager may convince you that apart from real skills and knowledge you possess, a well-built CV is a must-have if you'd like to acquire a job in the industry. We have compiled a list of the most popular expressions helping specialists in the sphere be noticed by recruiters and obtain the demanded occupation. Here they are: sweetware nutracoster, project organization, social perceptiveness.

Phrases To Use

Reviewed pricing and ordered food ingredients, kitchen appliances and supplies.
Oversaw balancing of cash registers, reconciled transactions and deposited establishment’s earnings to bank each [Timeframe].
Managed employees throughout preparation and service of [Number] meals per day.
Oversaw training of more than [Number] team members.
Set schedules for [Number] staff by planning and designating shifts and hours.
Recruited top-notch employees for [Job title] and [Job title] positions.
Adhered to all company food, safety, quality and sanitation policies.
Trained and mentored up to [Number] new employees each quarter.
Responded to customer concerns efficiently, accurately and with detailed information.
Assessed employee schedules for effectiveness and approved all timesheets.
Worked with vendors to establish strong relationships and maintain proper inventory supplies.
Implemented surface and equipment schedules and standards to maintain clean, neat and sanitized kitchen.

Best Food Service Manager Resume Objective Examples

"An objective positioned at the beginning of your Food Service Manager CV immediately drives the reader’s focus to the crucial strong points and proficiency you need to zero in on. Note that they must be correctly in compliance with the position's provisions. Try your best to develop and customize the resume objective statement true to the Food and Beverage job you are applying to and make it be prominent. "

Background includes inventory management, sales leadership, and recordkeeping. Organized and forward-thinking food service professional with a flexible and motivational management style.
Focused on optimizing procedures and service quality food service crews. Skilled in organizing, delegating and overseeing tasks with a hands-on management style.
Experienced Food Service Manager successful at reducing costs, increasing productivity and maximizing customer satisfaction. Exceptional leader with strong communication and conflict resolution abilities. [Number] years of progressive leadership experience.
Ambitious student pursuing [Area of study] degree eager to contribute developed knowledge in Food Service Manager role. Skilled in Culinary Software Services ChefTec and Culinary Software Services ChefTec in [Type] settings. Adaptable and driven with strong work ethic and ability to thrive in team-based or individually motivated settings.
[Area of study] student with background in [Area of expertise]. Strong technical proficiency with work history in [Area of expertise]. In-depth knowledge of [Software] coupled with [Task] and [Task] abilities. Proven history of Staff Leadership and Staff Leadership.
Hardworking and reliable Food Service Manager with strong ability in [Task] and [Task]. Offering Customer Contact, Customer Contact and Customer Contact. Highly organized, proactive and punctual with team-oriented mentality.
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